MT · S.L. 436.6
I{T Wines Production Protocols (S.L. 436.6)
Sommaire
- Art. 1 Title.
- Art. 2 Interpretation. Cap. 436.
- Art. 3 Designation of competency.
- Art. 4 Certification of wines. Article 1 - 1.1 The the wines that 1.2 The "OF THE Article 2 - 2.1 The typologies of (a) (b) (c) (d) 2.2 The "Novello", "Liqueur applicable, as Article 3 - 3. The ISLANDS" harbour area The harbour Article 4 - 4.1 The harvested in Red, White and varieties listed Regulations, 4