MT · S.L. 409.15
Catering Establishments Regulations (S.L. 409.15)
Sommaire
- Art. 1 Citation.
- Art. 2 Interpretation. Cap. 409.
- Art. 3 Licensing of a catering establishment.
- Art. 4 Five designations.
- Art. 5 Grading for each grading.
- Art. 6 Classification.
- Art. 7 Alternative services and amenities.
- Art. 8 Tourism compliance certificate.
- Art. 9 Display of menus and price lists.
- Art. 10 Operators’ qualifications or experience.
- Art. 11 Collection of waste.
- Art. 12 Amplified music.
- Art. 13 Fire safety.
- Art. 14 Availability of documents.
- Art. 15 Applicability.
- Art. 16 Conditions of licence.
- Art. 17 Fines and penalties.