S.L. 449.32 Art. 5Certificate of result.

A food analyst or food examiner, who has analysed or examined a sample shall, within a reasonable time, give a certificate to the person by whom it was submitted, specifying:

(a) an official reference that identifies the sample on which the analysis or examination was carried out and the date when the sample was submitted to him;

(b) the result of the analysis or examination;

(c) the title, type of analysis or examination undertaken and a brief description or reference to the official procedure used;

(d) the date and time at which the analysis or examination started and the date and time at which the analysis and examination terminated if such information may have a bearing on the end result of such analysis or examination;

(e) the name of the food analyst or food examiner responsible for the carrying out of the analysis or examination and where relevant, the name and signature of the person that has carried out the actual analysis or examination; and

(f) any other information as may be requested by the health authority.