S.L. 449.16 · Additives In Food Regulations (S.L. 449.16)
S.L. 449.16 Art. 7Prohibition of sale, etc., of additives notcomplyingwith regulations. Colour Preservative Anti-oxidant Emulsifier Emulsifying Thickener Gelling Stabiliser (1) Flavour Acid Acidity Anti-caking Modified Sweetener Raising Glazing Flour Firming Humectant Sequestrant Enzyme (4) Bulking Propellant (1) Thi
No person may import, sell, keep for sale, or supply by way of compensation or otherwise, any food additive or any food containing such additive in either case unless in compliance with the provisions of these regulations. FIRST SCHEDULE
Regulation 2 (1) CATEGORIES OF FOOD ADDITIVES
salt
Agent enhancer regulator (2) agent starch agent
Anti-foaming agent agent (3) treatment agent agent
(4) (5) agent gas and packaging gas
----------------------------------------------------------------------------------------------category also comprises foam stabilisers. can act as two-way acidity regulators.
substances include lubricants. Inclusion of these terms in this list is without prejudice to any future mention thereof in the labelling of foodstuffs intended for the final those used as additives. -------------------------------------------------------------------------------------------------SECOND SCHEDULE
Regulation 3 (3) GENERAL CRITERIA FOR THE USE OF FOOD ADDITIVES