S.L. 427.47 · Poultry Marketing Standards (S.L. 427.47)
S.L. 427.47 Art. 6weight of the
Calculation of result The amount of water lost through thawing as a percentage by frozen or quick-frozen carcase (including offal) shall be given by:
M - M - M 0 1 2 x 100 M - M - M 0 1 3